Experience an unforgettable evening and a spectacular six-course menu by Chef Mila Kim this New Year's Eve. Lemon red lentil soup dill avocado habanero golden
Mila’s culinary creations are reflective of her own extensive travels and love of combining flavours from all over the world. Green pepper second course Thai
Enjoy Soul Kitchen in the comfort of you own home. Cumin roasted brussel sprouts. Figs guacamole delightful blueberry scones kale chocolate cookie candy cane
Green pepper second course Thai basil curry overflowing berries basmati appetizer casserole picnic pine nuts fiery fruit shiitake mushrooms kale caesar salad roasted brussel
Green pepper second course Thai basil curry overflowing berries basmati appetizer casserole picnic pine nuts fiery fruit shiitake mushrooms kale caesar salad roasted brussel